SFO has some decent choices for food. Especially compared to my recent experience at Washington Dulles where the food choices were: a TGIFridays and a McD's on opposite ends of the terminal!!
In SFO's Terminal 3 (UA domestic), there's a Lori's Diner, a Japanese place, a Mexican place, a Chinese Dim-Sum place, a Soup place and a dessert place.
How "diverse"!
Typical of San Francisco, it reeks of elitism due to the lack of a McDonald's or any other place to eat at SFO that's reasonably priced. Look at this.
How come so much more than in Union Square??
This is the menu board at Lori's. US$12.99 for a chicken fried steak breakfast!!?? The dim-sum place was charging US$5.00 for a basket (three pieces) of har gau, siu mai and a few other yum cha staples.
That's more than even Yank Sing, the most overpriced yum-cha place I know of!!!
There have been several sob stories about how SFO businesses aren't making money and all that. Perhaps if these businesses and the airport realize that not everyone who flies is on an executive/dot-com expense account and lower their prices, people who travel may actually buy food at the airport!
I'm hella hungry but I'm not paying US$13.00 for chicken fried steak and eggs or US$5.00 for three pieces of yum-cha. I'm flying to LA, land of good cheap food and I think I can hold out...
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